*shampoo – uk slang for champagneby Michelle Buffardiphotography by Naoya FujishiroOf all the exclusives enjoyed by the monied sects over the years then released to the hoi polloi, champagne has …
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Sommelier Philippe Sauriat gives us his much sought view of Burgundy wine and leaves us in no doubt if we don’t take his advice we are missing du vin exceptionnel, …
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s we live through these most testing of times, we have a national identity made up entirely of migrants stretching thousands of years way back. I’m sorry… it’s who we …
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There is just no excuse for the S.A.D. devotees who refuse the world at their table. Dive in guys cuz you never know what you’re gonna get. By Christina Ying …
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by Zee Krstic Of all the gin joints, in all the towns, in all the world, she walks into mine.” Which is now yours, Sam. Slings. Gimlets. And the virtuoso …
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YES CHEF ! by Christina YIng We’ve gone beyond Julia & Julia. A blog alone just won’t cut it. Everyone in the world can look up beef bourguignon on the …
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DIVE BAR DIVAS By Christina Ying Bar hopping on a Saturday can be the stuff of nightmares if you’re the one catering to the drunks. *Shannon, who worked at an …
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SHAKEN… NOT STIRRED ! “I like to have a martini. Two at the very most. After three I’m under the table, after four I’m under my host.” Dorothy Parker …